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breakfast ambrosia 660mL

breakfast ambrosia 660mL

from 20.00

The very first alcoholic beverage made by humans that we have evidence of was a blend of rice, fruit and honey. This is a modern take on that recipe, made from a blend of Western Australian biodynamic rolled oats, Merrit honey and the tangy first mulberries of the season.

Unfiltered, it’s reminiscent in appearance and texture of a Nigori sake (though with a very unique colour!) with a light spritz. Roll it gently before opening to distribute the sediment and enjoy at any time of the day - even breakfast.

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