Fervor & Yume Wine @ The Cannery

Join Paul (Yoda) from Fervor & local ambrosia maker Lou from Yume Wine, for conversations encompassing food culture, connection to country and living within the ecological limits of the seasons. Yoda will serve up some tastings that reflect the Fervor ethos as well as his signature style, while Lou will supply such tastings as ambrosia infused with native botanicals intended to reflect the Nyoongar seasons.

Limited tickets

$62 Cannery members

$70 non-Cannery members